Easy to make and delicious alternative for regular pizza.
Ingredients
Here's what you need for crust:
1 medium head of cauliflower
1 medium egg
3/4 cup of shredded mozzarella cheese
1 1/2 tablespoons coconut flour
pinch of salt and black pepper
optional:pinch of smoked pepper, dried oregano
For topping:
pizza sauce (from can or homemade past from tomatoes, onion and herbs)
mozzarella cheese
optional: chicken, fresh tomatoes, basil, corn
Direction
Here is how to make it:
Prepare all ingredients, and wash cauliflower.
Place half cauliflower, pulse until is smooth and have a mashed potatoes consistency. Do the same with remaining cauliflower.
Microwave cauliflower for 4-5 minutes OR you can steam it.
Let cauliflower cool around 20-25 minutes. Next, use a cheese clothes and squeeze of excess moisture form cauliflower.
Transfer cauliflower pulp to a bowl, and add: egg, mozzarella, parmesan, coconut flour, garlic powder, smoked paprika and salt. Stir to combine the ingredients and form a pizza dough. Next, put on side for 5 minutes.
Preheat the oven to 350 F.
Place dough on the middle of pan and push out with your hands and form 10 inch circle.
Baked for 10-15 minutes, until crust is firm and golden. Remove from oven, add tomatoes past and toppings of your choice.
Bake for 7-10 minutes, until cheese is melted.
Remove from oven and wait few minute before serving.
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